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Air Fryer Chicken and Vegetables: Easy Weeknight Delight

Air Fryer Chicken and Vegetables
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This easy Air Fryer Chicken and Vegetables recipe is perfect for a quick weeknight meal. Juicy chicken paired with vibrant vegetables makes for a delightful dish.

Ingredients

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  • 2 pounds chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups mixed vegetables (broccoli, bell peppers, carrots)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, toss the chicken thighs with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Add the mixed vegetables to the bowl and toss to combine.
  4. Place the chicken and vegetables in the air fryer basket in a single layer.
  5. Cook for 15-20 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender.
  6. Remove from the air fryer and let rest for a few minutes before serving.

Notes

  • For extra flavor, marinate the chicken for a few hours before cooking.
  • Feel free to swap in any vegetables you have on hand.

Nutrition

Find it online: https://www.flavoruna.com/air-fryer-chicken-and-vegetables-easy-weeknight-delight/