Apple Fritter Waffle Donuts: The Best Easy Indulgence Recipe
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Indulge in these delicious Apple Fritter Waffle Donuts that combine the flavors of apple fritters and waffles in a fun treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 donuts
- Category: Dessert
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup sugar
- 2 large eggs
- 1 cup whole milk
- 1/4 cup melted butter
- 1 cup peeled and diced apples
- 1 cup powdered sugar
- In a mixing bowl, combine flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk together the eggs, milk, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the diced apples.
- Preheat your waffle iron and spray with cooking spray.
- Pour batter into the waffle iron and cook until golden brown.
- Remove and let cool slightly.
- In a small bowl, whisk together powdered sugar with a little milk to create a glaze.
- Drizzle the glaze over the warm donuts and serve.
Notes
- For extra flavor, add a teaspoon of vanilla extract to the batter.
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg