Aromatic Ginger Scallion Chicken Noodle Soup: Comfort in Every Spoonful
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Aromatic Ginger Scallion Chicken Noodle Soup is a comforting dish that brings warmth and flavor in every spoonful.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-free
- 1 pound chicken thighs
- 4 cups chicken broth
- 2 cups water
- 2 tablespoons ginger, minced
- 4 scallions, chopped
- 2 cloves garlic, minced
- 2 ounces noodles
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
- In a large pot, combine chicken broth, water, ginger, and garlic.
- Bring to a boil and add chicken thighs, cooking until done.
- Remove chicken, shred it, and return it to the pot.
- Add noodles, soy sauce, and scallions, cooking until noodles are tender.
- Stir in sesame oil and season with salt and pepper.
- Serve hot.
Notes
- For a spicier kick, add sliced chilies.
- Use low-sodium soy sauce for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg