Aromatic Ginger Scallion Chicken Noodle Soup: The Best Comfort Bowl
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Aromatic Ginger Scallion Chicken Noodle Soup is the ultimate comfort dish that warms your soul.
- Author: Souzan
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 1 tablespoon vegetable oil
- 1 pound chicken thighs, boneless and skinless
- 1 inch ginger, sliced
- 3 scallions, chopped
- 4 cups chicken broth
- 2 cups water
- 2 servings of noodles
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt to taste
- Heat the vegetable oil in a pot over medium heat.
- Add chicken thighs and sear until brown.
- Stir in ginger and scallions, cooking until fragrant.
- Pour in chicken broth and water, bringing to a boil.
- Add noodles and cook until tender.
- Stir in soy sauce and sesame oil, seasoning with salt.
- Serve hot, garnished with additional scallions if desired.
Notes
- For a vegetarian option, replace chicken with tofu.
- Add vegetables like bok choy or spinach for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg