Baked Crunchy Hot Honey Chicken: The Best Comfort Food Recipe
Baked Crunchy Hot Honey Chicken is a delicious comfort food recipe that combines crispy chicken with a sweet and spicy honey glaze.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 2 eggs
- 1/4 cup hot honey
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, garlic powder, paprika, salt, and pepper.
- Coat chicken thighs in flour, dip in beaten eggs, then coat with breadcrumb mixture.
- Place the chicken on a baking sheet lined with parchment paper.
- Drizzle hot honey over the chicken before baking.
- Bake for 25-30 minutes or until golden brown and cooked through.
Notes
- Let chicken rest for 5 minutes before serving for better texture.
- For extra crunch, use panko breadcrumbs.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 10g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg