Bang Bang Salmon: Easy and Indulgent Recipe for Home Cooks
A delicious and easy recipe for Bang Bang Salmon that will impress any home cook.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 fillets salmon
- 1/2 cup mayonnaise
- 1 tablespoon sriracha
- 1 teaspoon honey
- 1 tablespoon lime juice
- 1/4 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together mayonnaise, sriracha, honey, lime juice, and garlic powder.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture over the salmon.
- Bake in the oven for about 12-15 minutes, or until the salmon is cooked through.
- Serve warm and enjoy!
Notes
- For a spicier kick, add more sriracha to the sauce.
- Can be served with a side of rice or vegetables.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg