Cheeseburger in a Bowl: Easy, Hearty Twist for Family Dinners
A delicious and hearty take on the classic cheeseburger, served in a bowl for easy family meals.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: stovetop
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 ounces cheddar cheese, shredded
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/4 cup pickles, chopped
- 1/2 cup ketchup
- 1/2 cup mustard
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Add garlic powder, onion powder, salt, and pepper; stir to combine.
- Reduce heat, add cheddar cheese, and allow it to melt.
- In a bowl, layer the cooked beef, lettuce, tomatoes, and pickles.
- Drizzle with ketchup and mustard, serve warm.
Notes
- This recipe is easily customizable with your favorite toppings.
- For a low-carb version, skip the bun and add more veggies.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: 14 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams