Chicken and Dumplings: Easy Comfort Food for Cozy Nights
A comforting and hearty dish perfect for cozy nights.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 2 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 3 tablespoons butter, melted
- 1 cup milk
Instructions
- In a large pot, combine chicken, carrots, celery, onion, chicken broth, and thyme. Bring to a simmer.
- In a mixing bowl, combine flour, baking powder, and salt. Stir in melted butter and milk until just combined.
- Drop spoonfuls of dumpling batter into the simmering broth.
- Cover and cook for about 15-20 minutes, until dumplings are cooked through.
- Serve hot and enjoy!
Notes
- For extra flavor, add garlic or herbs to the broth.
- Leftovers can be reheated on the stovetop.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 55mg