Crispy Chicken Taquitos: Easy Homemade Treats for Everyone
Enjoy the deliciousness of Crispy Chicken Taquitos with this easy recipe that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings
- Category: Appetizers
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1 teaspoon taco seasoning
- 12 corn tortillas
- 1 cup cooking oil
Instructions
- In a bowl, mix together the chicken, cheese, and taco seasoning.
- Heat the tortillas in a pan until pliable.
- Spoon the filling into each tortilla and roll tightly.
- Heat oil in a skillet and fry the taquitos until golden brown.
- Drain on paper towels and serve with your favorite dips.
Notes
- For extra flavor, add some diced jalapeños to the filling.
- Serve with guacamole or salsa for dipping.
Nutrition
- Serving Size: 2 taquitos
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg