Garlic Parmesan Pasta: An Easy Indulgence with Turkey Bacon and Chicken Ham
Indulge in the rich flavors of garlic and parmesan with this delicious pasta dish featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Meat
Ingredients
Scale
- 8 ounces pasta
- 1/2 cup grated parmesan cheese
- 4 slices turkey bacon
- 1/2 cup diced chicken ham
- 2 tablespoons minced garlic
- 2 tablespoons olive oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 cup chopped parsley
Instructions
- Cook the pasta according to the package instructions.
- In a pan, cook turkey bacon until crispy, then remove and chop.
- Add olive oil and garlic to the pan, sauté until fragrant.
- Stir in chicken ham and cooked pasta.
- Add parmesan cheese, salt, and pepper, mixing well.
- Top with chopped turkey bacon and parsley before serving.
Notes
- Can substitute turkey bacon with regular bacon if preferred.
- Parmesan can be replaced with a vegan option for a dairy-free recipe.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 30 milligrams