Melt In Your Mouth Chicken: The Best Recipe for Comfort Food
Melt In Your Mouth Chicken is a delicious and comforting dish that brings warmth to any meal.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 packet ranch dressing mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the heavy cream, ranch dressing mix, garlic powder, onion powder, and paprika.
- Place the chicken breasts in a baking dish and pour the cream mixture over them.
- Bake for 30-35 minutes or until the chicken is cooked through and tender.
- Let it rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the cream mixture for a few hours before baking.
- Serve with your favorite sides like rice or vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg