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One Pot Gnocchi Chicken Pot Pie: Easy Comfort Food Delight

One Pot Gnocchi Chicken Pot Pie
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Indulge in the creamy, flavorful goodness of this One Pot Gnocchi Chicken Pot Pie, perfect for a comforting meal.

Ingredients

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  • 1 pound gnocchi
  • 2 cups cooked chicken, shredded
  • 1 cup frozen mixed vegetables
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 teaspoon dried thyme
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the mixed vegetables and cook for 5 minutes until soft.
  3. Stir in the shredded chicken, thyme, salt, and pepper, cooking until heated through.
  4. Add the chicken broth and heavy cream, bringing to a simmer.
  5. Fold in the gnocchi and cook until they float to the top, about 3-5 minutes.
  6. Remove from heat and let sit for a few minutes before serving.

Notes

  • This dish is a great way to use leftover chicken.
  • You can substitute any vegetables you prefer.

Nutrition

Find it online: https://www.flavoruna.com/one-pot-gnocchi-chicken-pot-pie-easy-comfort-food-delight-2/