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One Pot Lasagna Soup: A Cozy Comfort with Turkey Bacon and Chicken Ham

One Pot Lasagna Soup

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Experience the warmth and comfort of One Pot Lasagna Soup, made with turkey bacon and chicken ham for a delicious twist on a classic dish.

Ingredients

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  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup diced chicken ham
  • 1 onion chopped
  • 2 cloves garlic minced
  • 4 cups chicken broth
  • 1 can diced tomatoes
  • 12 ounces lasagna noodles broken
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy, then remove and set aside.
  2. Add ground turkey, onion, and garlic to the pot, cooking until browned.
  3. Pour in chicken broth and add diced tomatoes, bringing to a boil.
  4. Add broken lasagna noodles and Italian seasoning, simmer until noodles are cooked.
  5. Stir in ricotta and mozzarella until melted and blended into the soup.
  6. Serve hot, topped with crumbled turkey bacon.

Notes

  • This soup is hearty and full of flavor, perfect for cold nights.
  • Feel free to add more vegetables for extra nutrition.

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