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Pioneer Woman Chicken And Dumplings Recipe: Easy Comfort Food Delight

Pioneer Woman Chicken And Dumplings Recipe

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A delicious recipe for chicken and dumplings that brings warmth and comfort to any meal.

Ingredients

Scale
  • 1 whole chicken
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup butter
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 1 onion, diced
  • 1 teaspoon black pepper

Instructions

  1. Boil the chicken in chicken broth until cooked.
  2. Remove the chicken and shred the meat.
  3. In a bowl, mix flour, baking powder, and salt.
  4. Add milk and melted butter to the flour mixture.
  5. Drop spoonfuls of the dumpling mixture into the simmering broth.
  6. Add sliced carrots, celery, and onion to the pot.
  7. Cook until the dumplings are fluffy and cooked through.
  8. Return the chicken to the pot and serve hot.

Notes

  • Serve with fresh herbs for added flavor.

Nutrition