Slow Cooker Honey Garlic Glazed Salmon: The Easy Weeknight Delight
A delicious and easy slow cooker recipe for honey garlic glazed salmon that’s perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 2-3 hours
- Total Time: 2-3 hours 10 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon rice vinegar
- 1 teaspoon grated ginger
Instructions
- In a bowl, mix together honey, soy sauce, garlic, rice vinegar, and ginger.
- Place salmon fillets in the slow cooker and pour the honey garlic mixture over the top.
- Cook on low for 2-3 hours or until salmon is cooked through and flakes easily with a fork.
- Serve salmon with the sauce drizzled on top.
Notes
- For added flavor, marinate the salmon in the honey garlic sauce for 30 minutes before cooking.
- Serve with steamed rice and vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 7g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg