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The BEST Chocolate Crinkle Cookies Recipe for Irresistible Indulgence

The BEST Chocolate Crinkle Cookies Recipe

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The BEST Chocolate Crinkle Cookies Recipe combines rich chocolate flavor with a delightful, crinkly texture that will make them a favorite in your home.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar for rolling

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, cocoa powder, baking powder, and salt; set aside.
  3. In another bowl, mix granulated sugar, brown sugar, and vegetable oil until well combined.
  4. Add eggs one at a time, mixing well after each addition, then add vanilla.
  5. Gradually add dry ingredients to wet ingredients; mix until just combined.
  6. Chill the dough in the refrigerator for 30 minutes.
  7. Form dough into balls, roll in powdered sugar, and place on a baking sheet.
  8. Bake for 10-12 minutes or until the tops are crinkled.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra richness, try adding chocolate chips to the dough.
  • Ensure the cookies are fully cooled before storing them to maintain texture.

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