The Best Taco Soup Recipe with Turkey Bacon and Chicken Ham
A hearty and delicious taco soup recipe featuring turkey bacon and chicken ham, perfect for a cozy dinner.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low-Carb
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 1 can black beans
- 1 can corn
- 2 cups chicken broth
- 1 packet taco seasoning
- 1 onion, chopped
- 2 cloves garlic, minced
Instructions
- In a large pot, cook the turkey bacon until crisp. Remove and set aside.
- Add chopped onions and minced garlic to the pot, sauté until translucent.
- Stir in chicken ham, black beans, corn, and chicken broth.
- Add taco seasoning and bring the mixture to a boil.
- Reduce heat and let simmer for 20 minutes.
- Serve hot, topped with crispy turkey bacon.
Notes
- For extra flavor, add diced tomatoes or bell peppers.
- Top with cheese or avocado for added richness.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 60mg