White Chicken Chili Recipe: Easy Comfort Food with Turkey Bacon
A delicious and easy white chicken chili recipe featuring turkey bacon that is perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (14.5 oz) diced tomatoes with green chilies
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup corn kernels
- 1/4 cup fresh cilantro, chopped
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop.
- In the same pot, add diced onion and garlic; sauté until translucent.
- Add chicken breasts and brown on all sides.
- Stir in the chicken broth, white beans, diced tomatoes, corn, and seasonings.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Shred the chicken and stir in the chopped turkey bacon and cilantro before serving.
Notes
- Serve with tortilla chips for added crunch.
- Can add jalapeños for extra heat.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 70mg